Pricing
| Livestock | Price |
|---|---|
| Harvest and Rendering fee | $100 |
| Cut fee (per pound hanging weight) | $1/lb |
| Smoked meat | $1/lb |
| Deer | Price |
|---|---|
| Cut fee including; packaging, burger, and basic cuts | $1.25/lb dressed weight |
| Additional Services: Skull Cap, Cape | *Skull Cap-$5 *Cape-$30 |
| Additional Services: Shaved steak, minute steak | *Shaved steak - $7/lb *Minute steak - $10-$20 |
| Additional Services: Sausage | *Ground- $2.50/lb *Link-$3.50/lb *Summer-$7/lb |
| Additional options for burger: Bacon, Beef fat, and Pork fat | *Bacon-$2.50/lb total weight * Beef-$3/lb *Pork-$3/lb |
| Moose | Price |
|---|---|
| Whole dressed weight | $.90/lb |
| Quartered | $1.50/lb + $50 service charge |
| Additional Services: Skull Cap, Cape | *Skull Cap- $5 *Cape-$50 |
| Additional Services: Shaved Steak | *Shaved Steak - $7/lb |
| Additional Services: Sausage | *Ground- $2.50/lb *Link-$3.50/lb *Summer-$7/lb |
| Additional options for burger: Bacon, Beef fat, and Pork fat | *Bacon-$2.50/lb total weight * Beef-$3/lb *Pork-$3/lb |
| Bear | Price |
|---|---|
| Minimum Price | $110 |
| Cut fee (per pound hanging weight) | $1.25/lb |
| Additional Services: Rug, Mount | *Rug- $50 *Mount- $50 |
| Additional Services: Sausage | *Ground- $2.50/lb *Link-$3.50/lb *Summer-$7/lb |
| Additional options for burger: Bacon, Beef fat, and Pork fat | *Bacon-$2.50/lb total weight * Beef-$3/lb *Pork-$3/lb |
| Additional Services: Shaved Steak, Minute steak | *Shaved steak - $7/lb *Minute steak - $10-$20 |